TASTE THE HISTORY
We are a micro-roaster coffee company. Experience our fair trade, organic and single origin coffees created by our master roaster Anthony Valerio.
Our roastmaster, Anthony Valerio, started working in the coffee industry in 1984. He keeps this train a’chugging while roasting some of the best coffees this world has to offer.
PURE JAMAICAN BLUE MOUNTAIN COFFEE
NOTES OF FRUIT, FLORAL & CHOCOLATE
REGION: Clydsdale Estate, St. Andrews
ALTITUDE: 1,000 feet
A heavy-bodied coffee with mild acidity. Washed and sundried with notes of fruit, floral, and chocolate.
This roast is available in a very limited quantity.
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